Sunday Dinner
$65 (dinner for four)
$95 (dinner for six)
$120 (dinner for eight)
Enjoy a culinary adventure while supporting refugee women entrepreneurs! Our meal service is currently scheduled for Sundays only and includes a complete meal with a main course, side(s), and dessert.
You can choose to pick up your meal at St. Luke's between 5:00-5:30 pm or delivery between 5:30-7:30 pm (included within 10 miles of St. Luke's, 3725 30th St.). The menu will change weekly and range across a number of world cuisines. Vegetarian options are always available. Click here to view photos of the delivered meal to get a better sense of the generous portion sizes. Once you have paid for your meal, we will contact you to work out the details - all orders must be in by Tuesday for the following Sunday's dinner. Here are February menus:
You can choose to pick up your meal at St. Luke's between 5:00-5:30 pm or delivery between 5:30-7:30 pm (included within 10 miles of St. Luke's, 3725 30th St.). The menu will change weekly and range across a number of world cuisines. Vegetarian options are always available. Click here to view photos of the delivered meal to get a better sense of the generous portion sizes. Once you have paid for your meal, we will contact you to work out the details - all orders must be in by Tuesday for the following Sunday's dinner. Here are February menus:
Feb 5
Entree: Sudanese Kabob (Meat) OR
Spinach and Collard Greens Peanut Curry (Vegetarian)
Side: Rice, Spicy Peanut Sauce, Salad with Homemade Dressing
Dessert: Baklava
Feb 19
Entree: Chicken Sambusas (Meat) OR
Spinach/Lentil Sambusas (Vegetarian)
Side: Sautéed Cabbage and Carrots with Turmeric, Spicy Sudanese Sauce, Salad with Homemade Dressing
Dessert: Basbousa